THE CONCEPT

A focal point at Húsavík Green Hostel is the implementation of proactive measures to minimize the impact of the operation on the natural environment. This is a work in progress with the aim to become an efficient green and environmental hostel, where the thoughtful use of all resources is self-evident and is perceived as valuable asset:

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• Minimize the use of plastic

• Exclusive use of biodegradable cleaning agents

• Reducing, reusing and recycling waste

• Measures to reduce daily laundry

• Upcycling

• Monitoring heat, water and electricity use

• Exclusive use of LED light bulbs

• Use of natural materials whenever possible

• Promoting the Icelandic Pledge

• Offering and promoting mobility alternatives, e.g. bicycles for rent

• Minimizing ground sealing

• Preferable use of native plants

• Installation of bird feeders

• Promoting local produce